Cuban-Inspired Lentil Picadillo
Vibrant plant-based Cuban picadillo with lentils, olives, and raisins for savory-sweet perfection.
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You’ll find all the Tifawt Foods recipes you want right here. Whether you’re serving a crowd or cooking solo, you’ll uncover manageable, delicious dishes to make again and again!
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Recipes from Tifawt Foods
Creamy Salmon Pasta
Rich, velvety pasta with hot-smoked salmon, lemon, and fresh herbs ready in 25 minutes.
Parmesan Mushroom Chicken Wild Rice Soup
Creamy, comforting soup with tender chicken, mushrooms, wild rice, and Parmesan cheese.
Red Curry Wonton With Greens
Aromatic coconut curry broth with tender wontons, fresh spinach, and crisp vegetables. Perfect quick weeknight comfort.
Roasted Chicken Lemon Herbs Feta
Juicy whole chicken roasted with garlic, lemon zest, and oregano, surrounded by crispy potatoes finished with tangy feta and fresh herbs.
Spring Veggie Alfredo Lasagna
Fresh spring vegetables layered with creamy light Alfredo sauce and no-boil noodles create this satisfying vegetarian lasagna.
Mediterranean Chickpea Chicken Salad
Protein-packed Mediterranean salad with chicken, chickpeas, feta, and vegetables in a tangy dressing.
Triple Cheese Sourdough Grilled Cheese
Layers of cheddar, provolone, and mozzarella melt between golden sourdough slices for the ultimate comfort classic.
Roasted Tomato Pesto Grilled Cheese
Caramelized tomatoes and basil pesto transform classic grilled cheese into a gourmet sandwich experience.